RUO Home

Repositorio Institucional de la Universidad de Oviedo

View Item 
  •   RUO Home
  • Producción Bibliográfica de UniOvi: RECOPILA
  • Artículos
  • View Item
  •   RUO Home
  • Producción Bibliográfica de UniOvi: RECOPILA
  • Artículos
  • View Item
    • español
    • English
JavaScript is disabled for your browser. Some features of this site may not work without it.

Browse

All of RUOCommunities and CollectionsBy Issue DateAuthorsTitlesSubjectsxmlui.ArtifactBrowser.Navigation.browse_issnAuthor profilesThis CollectionBy Issue DateAuthorsTitlesSubjectsxmlui.ArtifactBrowser.Navigation.browse_issn

My Account

LoginRegister

Statistics

View Usage Statistics

RECENTLY ADDED

Last submissions
Repository
How to publish
Resources
FAQs

Formulation and Characterization of Taxifolin-Loaded Lipid Nanovesicles (Liposomes, Niosomes, and Transfersomes) for Beverage Fortification

Author:
Hasibi, F.; Nasirpour, A.; Varshosaz, J.; García Manrique, PabloUniovi authority; Blanco López, María del CarmenUniovi authority; Gutiérrez Cervelló, GemmaUniovi authority; Matos González, MaríaUniovi authority
Publication date:
2019
Publisher version:
http://dx.doi.org/10.1002/ejlt.201900105
Citación:
European Journal of Lipid Science and Technology, 122(2), p. 1900105- (2019); doi:10.1002/ejlt.201900105
Descripción física:
p. 1900105-
URI:
http://hdl.handle.net/10651/54544
ISSN:
1438-7697
DOI:
10.1002/ejlt.201900105
Collections
  • Artículos [37550]
Files in this item
Métricas
Compartir
Exportar a Mendeley
Estadísticas de uso
Estadísticas de uso
Metadata
Show full item record
Página principal Uniovi

Biblioteca

Contacto

Facebook Universidad de OviedoTwitter Universidad de Oviedo
The content of the Repository, unless otherwise specified, is protected with a Creative Commons license: Attribution-Non Commercial-No Derivatives 4.0 Internacional
Creative Commons Image