Novel bovine plasma protein film reinforced with nanofibrillated cellulose fiber as edible food packaging material
Publication date:
2022
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Citación:
Membranes, 12(1) (2022); doi:10.3390/membranes12010031
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This work was financially supported by the Principality of Asturias, by the project GRUPIN-IDI/2021/000055 and by the grant Programa Severo Ochoa de Ayudas Predoctorales para la Investigación y Docencia (grant number BP19-127 to Sáez-Orviz, S.).
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