Probabilistic topic modelling in food spoilage analysis: a case study with Atlantic salmon (Salmo salar)
Publication date:
2021
Publisher version:
Citación:
International Journal of Food Microbiology, 337 (2021); doi:10.1016/j.ijfoodmicro.2020.108955
Patrocinado por:
R. Pérez Fernández acknowledges the support of the Research Foundation Flanders for a post-doctoral fellow (FWO17/ PDO/160) and the Spanish MINECO (TIN2017-87600-P) (...)
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