dc.contributor.author | Giner Martínez-Sierra, Justo | |
dc.contributor.author | Santamaría Fernández, Rebeca | |
dc.contributor.author | Hearn, Ruth | |
dc.contributor.author | Marchante Gayón, Juan Manuel | |
dc.contributor.author | García Alonso, José Ignacio | |
dc.date.accessioned | 2013-01-30T09:56:16Z | |
dc.date.available | 2013-01-30T09:56:16Z | |
dc.date.issued | 2010 | |
dc.identifier.citation | Journal of Agricultural and Food Chemistry, 58(7), p. 4043-4050 (2010); doi:10.1021/jf9019213 | spa |
dc.identifier.issn | 0925-8388 | |
dc.identifier.uri | http://hdl.handle.net/10651/5943 | |
dc.format.extent | p. 4043-4050 | spa |
dc.language.iso | eng | |
dc.relation.ispartof | Journal of Agricultural and Food Chemistry | spa |
dc.rights | (c) American Chemical Society | |
dc.source | WOK | spa |
dc.title | Development of a Direct Procedure for the Measurement of Sulfur Isotope Variability in Beers by MC-ICP-MS | spa |
dc.type | info:eu-repo/semantics/article | |
dc.identifier.local | 20100649 | spa |
dc.identifier.doi | 10.1021/jf9019213 | |
dc.type.dcmi | text | spa |
dc.relation.publisherversion | http://dx.doi.org/10.1021/jf9019213 | spa |