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Determination of volatile compounds in cider apple juices using a covalently bonded ionic liquid coating as the stationary phase in gas chromatography

Author:
Pello Palma, JairoUniovi authority; González Álvarez, JaimeUniovi authority; Gutiérrez Álvarez, María DoloresUniovi authority; Dapena de la Fuente, Enrique; Mangas Alonso, Juan José; Méndez Sánchez, DanielUniovi authority; Gotor Fernández, VicenteUniovi authority; Arias Abrodo, PilarUniovi authority
Publication date:
2017
Publisher version:
http://dx.doi.org/10.1007/s00216-017-0250-9
Citación:
Analytical and Bioanalytical Chemistry, 409(11), p. 3033-3041 (2017); doi:10.1007/s00216-017-0250-9
Descripción física:
p. 3033-3041
URI:
http://hdl.handle.net/10651/43132
ISSN:
1618-2642
DOI:
10.1007/s00216-017-0250-9
Patrocinado por:

This study was funded by the Instituto Nacional de Innovación Agraria (grant number: INIA-12-RTA2012-00118-C03-02).

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