Monitoring wine alcoholic fermentation using a resistivity sensor
Autor(es) y otros:
Fecha de publicación:
2009
Citación:
5th International Technical Symposium on Food Processing, Monitoring Technology in Bioprocesses and Food Quality Management, p. 252-257 (2009)
Descripción física:
p. 252-257
Descripción:
International Technical Symposium on Food Processing, Monitoring Technology in Bioprocesses and Food Quality Management (5. 2009. Potsdam)
Patrocinado por:
European Society of Agricultural Engineers;European Federation of Food Science and Technology;International Union of Food Science and Technology;American Society of Agricultural and Biological Engineers;International Association of Engineering and Food
Colecciones
Ficheros en el ítem
Compartir
