Repositorio Institucional de la Universidad de Oviedo

Malolactic bioconversion using a Oenococcus oeni strain for cider production: Effect of yeast extract supplementation

Author:

Herrero Vázquez, Mónica; García Díaz, Luis Arsenio; Díaz Fernández, José Mario

Publication date:

2003

Editorial:

Springer

Publisher version:

http://dx.doi.org/10.1007/s10295-003-0102-9

Citación:

Journal of Industrial Microbiology and Biotechnology, 30(12), p. 699-704 (2003); doi:10.1007/s10295-003-0102-9

Descripción física:

p. 699-704

URI:

http://hdl.handle.net/10651/29952

ISSN:

1367-5435; 1476-5535

DOI:

10.1007/s10295-003-0102-9