Aptamer-Based Analysis: A Promising Alternative for Food Safety Control
Publication date:
2013Editorial:
MDPI
Publisher version:
http://dx.doi.org/10.3390/s131216292Citación:
Sensors (Switzerland), 13(12), p. 16292-16311 (2013); doi:10.3390/s131216292Descripción física:
p. 16292-16311ISSN:
1424-8220Identificador local:
20141126
DOI:
10.3390/s131216292Patrocinado por
Sonia Amaya-González, Noemí de-los-Santos-Álvarez, thank to Spanish Government for a pre-doctoral FPI grant and a Ramón y Cajal contract, respectively. The work has been developed within the frame of Project CTQ2008-02429 granted to Grupos Consolidados cofinanced by the European Regional Development Fund
Id. Proyecto
UE-FEDER/CTQ2008-02429
Collections
- Artículos [27036]
- Investigaciones y Documentos OpenAIRE [3699]
- Química Física y Analítica [276]