Influence of coagulant salt addition on the treatment of oil-in-water emulsions by centrifugation, ultrafiltration, and vacuum evaporation

dc.contributor.author	Gutiérrez Cervelló, Gemma
dc.contributor.author	Lobo Rodríguez, Alberto
dc.contributor.author	Allende Honrado, David
dc.contributor.author	Cambiella Prado, Ángel
dc.contributor.author	Pazos Medina, María del Carmen
dc.contributor.author	Coca Prados, José
dc.contributor.author	Benito Moreno, José Manuel
dc.date.accessioned	2013-01-30T10:15:15Z
dc.date.available	2013-01-30T10:15:15Z
dc.date.issued	2008
dc.identifier.citation	Separation Science and Technology, 43(7), p. 1884-1895 (2008); doi:10.1080/01496390801973953	spa
dc.identifier.issn	0149-6395
dc.identifier.uri	http://hdl.handle.net/10651/9760
dc.format.extent	p. 1884-1895	spa
dc.language.iso	eng
dc.relation.ispartof	Separation Science and Technology	spa
dc.source	WOK	spa
dc.subject.mesh	RUO: pendiente de pre-print	spa
dc.title	Influence of coagulant salt addition on the treatment of oil-in-water emulsions by centrifugation, ultrafiltration, and vacuum evaporation	spa
dc.type	journal article
dc.identifier.doi	10.1080/01496390801973953
dc.relation.publisherversion	http://dx.doi.org/10.1080/01496390801973953	spa

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