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Experimental design applied to the analysis of volatile compounds in apple juice by headspace solid-phase microextraction
dc.contributor.author | Díaz Llorente, Daniel | |
dc.contributor.author | Arias Abrodo, Pilar | |
dc.contributor.author | Dapena de la Fuente, Enrique | |
dc.contributor.author | González Álvarez, Jaime | |
dc.contributor.author | Gutiérrez Álvarez, María Dolores | |
dc.contributor.author | Blanco Gomis, Domingo | |
dc.date.accessioned | 2013-01-30T10:07:42Z | |
dc.date.available | 2013-01-30T10:07:42Z | |
dc.date.issued | 2011 | |
dc.identifier.citation | Journal of Separation Science, 34(119, p.1293-1298 (2011); doi:10.1002/jssc.201000881 | spa |
dc.identifier.issn | 1615-9314 | |
dc.identifier.uri | http://hdl.handle.net/10651/8377 | |
dc.language.iso | eng | |
dc.relation.ispartof | Journal of Separation Science | spa |
dc.rights | (c) WILEY-VCH Verlag GmbH & Co. | |
dc.source | WILEY | spa |
dc.title | Experimental design applied to the analysis of volatile compounds in apple juice by headspace solid-phase microextraction | spa |
dc.type | journal article | |
dc.identifier.local | 20110370 | spa |
dc.identifier.doi | 10.1002/jssc.201000881 | |
dc.relation.publisherversion | http://dx.doi.org/10.1002/jssc.201000881 | spa |
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