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Bioaccessibility of trace elements and Fe and Al endogenic nanoparticles in farmed insects: Pursuing quality sustainable food

Author:
Machado, Ignacio; Suárez Priede, AndrésUniovi authority; Corte Rodríguez, MarioUniovi authority; Heath, David; Heath, Esther; Kouřimská, Lenka; Kulma, Martin; Bettmer, JörgUniovi authority; Montes Bayón, MaríaUniovi authority
Subject:

Analytical chemistry

Single-particle ICP-MS

nanoparticles

insects

bioaccesibility of metals

Publication date:
2024-06-29
Publisher version:
https://doi.org/10.1016/j.foodchem.2024.140229.
Citación:
Food Chemistry, 458 (2024); doi:10.1016/j.foodchem.2024.140229.
URI:
https://hdl.handle.net/10651/73739
ISSN:
0308-8146
DOI:
10.1016/j.foodchem.2024.140229
Patrocinado por:

The authors gratefully acknowledge the financial support from the Spanish MICINN (Spanish Ministry for Science and Innovation, Project Numbers PID2019-104334RB-I00 and PID2021-123854OB-I00) and FICYT (Grant number: SV-PA-21-AYUD/2021/ 51399).

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