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Brand equity in the European fruit and vegetable sector: A transaction cost approach

dc.contributor.authorFernández Barcala, Marta 
dc.contributor.authorGonzález Díaz, Manuel 
dc.date.accessioned2024-04-05T09:46:32Z
dc.date.available2024-04-05T09:46:32Z
dc.date.issued2006
dc.identifier.citationInternational Journal of Research in Marketing, 23(1), p. 31-44 (2006); doi:10.1016/j.ijresmar.2006.01.004
dc.identifier.issn0167-8116
dc.identifier.issn1873-8001
dc.identifier.urihttps://hdl.handle.net/10651/72122
dc.description.sponsorshipThe research has been supported by the MCYT, a research agency of the Spanish Government, through the EC03-05334 project.
dc.format.extentp. 31-44spa
dc.language.isoengspa
dc.publisherElsevierspa
dc.relation.ispartofInternational Journal of Research in Marketing, 23(1)spa
dc.rights© 2006 Elsevier B.V.
dc.titleBrand equity in the European fruit and vegetable sector: A transaction cost approachspa
dc.typejournal articlespa
dc.identifier.doi10.1016/j.ijresmar.2006.01.004
dc.relation.projectIDEC03-05334
dc.relation.publisherversionhttps://doi.org/10.1016/j.ijresmar.2006.01.004


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