Repositorio Institucional de la Universidad de Oviedo

Nutritional content and quality of processed foods and beverages advertised near schools in three cities in the north of Spain

Author:

Fernández Álvarez, María del Mar; Zabaleta del Olmo, E.; Cachero Rodríguez, Judit; Martín Payo, Rubén

Publication date:

2022

Publisher version:

http://dx.doi.org/10.1111/nbu.12597

Citación:

Nutrition Bulletin, 48(1), p. 66-73 (2022); doi:10.1111/nbu.12597

Descripción física:

p. 66-73

URI:

http://hdl.handle.net/10651/67178

ISSN:

1471-9827

DOI:

10.1111/nbu.12597

Local Notes:

OA ATUO22