| dc.contributor.author | Benavides Reyes, C. | |
| dc.contributor.author | Rodriguez Navarro, A. B. | |
| dc.contributor.author | McCormack, H. A. | |
| dc.contributor.author | Eusemann, B. K. | |
| dc.contributor.author | Domínguez Gasca, N. | |
| dc.contributor.author | Álvarez Lloret, Pedro Domingo | |
| dc.contributor.author | Fleming, R. H. | |
| dc.contributor.author | Petow, S. | |
| dc.contributor.author | Dunn, I. C. | |
| dc.date.accessioned | 2021-11-18T12:24:43Z | |
| dc.date.available | 2021-11-18T12:24:43Z | |
| dc.date.issued | 2021 | |
| dc.identifier.citation | British Poultry Science, 62(6) (2021); doi:10.1080/00071668.2021.1943310 | |
| dc.identifier.issn | 0007-1668 | |
| dc.identifier.uri | http://hdl.handle.net/10651/61233 | |
| dc.description.sponsorship | We are grateful for financial support through grants CGL2015-64683-P (Ministerio de Ciencia e Innovación, Spain), RNM-179 group (Junta de Andalucía, Spain) and ERANET ANIHWA grant ‘BetterBones’. | |
| dc.language.iso | eng | |
| dc.relation.ispartof | British Poultry Science | |
| dc.rights | © Informa UK Ltd, Taylor & Francis Group | |
| dc.source | Scopus | |
| dc.source.uri | https://www.scopus.com/inward/record.uri?eid=2-s2.0-85110545785&doi=10.1080%2f00071668.2021.1943310&partnerID=40&md5=43cbf4366223f2d4f4675adab4fc4545 | |
| dc.title | Comparative analysis of the morphology, chemistry and structure of the tibiotarsus, humerus and keel bones in laying hens | |
| dc.type | journal article | |
| dc.identifier.doi | 10.1080/00071668.2021.1943310 | |
| dc.relation.projectID | MICINN/CGL2015-64683-P | |
| dc.relation.publisherversion | http://dx.doi.org/10.1080/00071668.2021.1943310 | |
