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Universal primers for species authentication of animal foodstuff in a single polymerase chain reaction

Author:
Hórreo Escandón, José Luis; Ardura Gutiérrez, AlbaUniovi authority; González Pola, IvánUniovi authority; Martínez Fernández, José LuisUniovi authority; García Vázquez, EvaUniovi authority
Publication date:
2013
Publisher version:
http://dx.doi.org/10.1002/jsfa.5766
Citación:
Journal of the science of food and agriculture, 93, p. 354-361 (2013); doi:10.1002/jsfa.5766
URI:
http://hdl.handle.net/10651/5680
ISSN:
1097-0010
Identificador local:

20120919

DOI:
10.1002/jsfa.5766
Patrocinado por:

Many fish samples employed for developing the marker were kindly provided by the EU project FISH & CHIPS (EU Contract 505491, 6FP). This study has been funded by the PCI FICYT project IB09-0023.

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