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Arsenic accumulation and speciation in strawberry plants exposed to inorganic arsenic enriched irrigation

dc.contributor.authorGonzález de las Torres, Ana Isabel
dc.contributor.authorGiráldez, Inmaculada
dc.contributor.authorMartínez, Fátima
dc.contributor.authorPalencia García, Pedro 
dc.contributor.authorCorns, W. T.
dc.contributor.authorSánchez Rodas, Daniel
dc.date.accessioned2020-06-26T07:56:38Z
dc.date.available2020-06-26T07:56:38Z
dc.date.issued2020
dc.identifier.citationFood Chemistry, 315, p. 126215- (2020); doi:10.1016/j.foodchem.2020.126215
dc.identifier.issn0308-8146
dc.identifier.urihttp://hdl.handle.net/10651/55050
dc.description.sponsorshipThis work has been financially supported by project FQM 752 of the Andalusian Autonomous Government (Consejería de Economía, Innovación, Ciencia y Empleo).
dc.format.extentp. 126215-
dc.language.isoeng
dc.relation.ispartofFood Chemistry
dc.rights©,
dc.sourceScopus
dc.source.urihttps://www.scopus.com/inward/record.uri?eid=2-s2.0-85078696223&doi=10.1016%2fj.foodchem.2020.126215&partnerID=40&md5=85538c6c72e4b59f50afd3fb1613edbd
dc.titleArsenic accumulation and speciation in strawberry plants exposed to inorganic arsenic enriched irrigation
dc.typejournal article
dc.identifier.doi10.1016/j.foodchem.2020.126215
dc.relation.projectIDFQM 752
dc.relation.publisherversionhttp://dx.doi.org/10.1016/j.foodchem.2020.126215


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