RUO Home

Repositorio Institucional de la Universidad de Oviedo

View Item 
  •   RUO Home
  • Producción Bibliográfica de UniOvi: RECOPILA
  • Artículos
  • View Item
  •   RUO Home
  • Producción Bibliográfica de UniOvi: RECOPILA
  • Artículos
  • View Item
    • español
    • English
JavaScript is disabled for your browser. Some features of this site may not work without it.

Browse

All of RUOCommunities and CollectionsBy Issue DateAuthorsTitlesSubjectsxmlui.ArtifactBrowser.Navigation.browse_issnAuthor profilesThis CollectionBy Issue DateAuthorsTitlesSubjectsxmlui.ArtifactBrowser.Navigation.browse_issn

My Account

LoginRegister

Statistics

View Usage Statistics

RECENTLY ADDED

Last submissions
Repository
How to publish
Resources
FAQs

Mediterranean diet and faecal microbiota: A transversal study

Author:
Gutiérrez Díaz, Isabel; Fernández Navarro, Tania; Sánchez García, Borja; Margolles Barros, Abelardo; González Solares, SoniaUniovi authority
Publication date:
2016
Publisher version:
http://dx.doi.org/10.1039/c6fo00105j
Citación:
Food and Function, 7(5), p. 2347-2356 (2016); doi:10.1039/c6fo00105j
Descripción física:
p. 2347-2356
URI:
http://hdl.handle.net/10651/39824
ISSN:
2042-6496
DOI:
10.1039/c6fo00105j
Patrocinado por:

Supported by a grant AGL2010-14952 from the Spanish Ministry of Science and Innovation and in part by a grant from the European Regional Development Fund (GRUPIN14-043; to I. Gutierrez-Diaz). B. Sanchez was recipient of a Ramon y Cajal postdoctoral contract from the Spanish Ministry of Economy and Competitiveness.

Collections
  • Artículos [37538]
Files in this item
Métricas
Compartir
Exportar a Mendeley
Estadísticas de uso
Estadísticas de uso
Metadata
Show full item record
Página principal Uniovi

Biblioteca

Contacto

Facebook Universidad de OviedoTwitter Universidad de Oviedo
The content of the Repository, unless otherwise specified, is protected with a Creative Commons license: Attribution-Non Commercial-No Derivatives 4.0 Internacional
Creative Commons Image