Evolution of hake mislabeling niches in commercial markets

dc.contributor.author	Muñoz Colmenero, Marta
dc.contributor.author	Klett Mingo, Mercedes
dc.contributor.author	Díaz, Elías
dc.contributor.author	Blanco, Óscar
dc.contributor.author	Martínez Fernández, José Luis
dc.contributor.author	García Vázquez, Eva
dc.date.accessioned	2015-10-02T07:15:42Z
dc.date.available	2015-10-02T07:15:42Z
dc.date.issued	2015
dc.identifier.citation	Food Control, 54, p. 267-274 (2015); doi:10.1016/j.foodcont.2015.02.006
dc.identifier.issn	0956-7135
dc.identifier.issn	1873-7129
dc.identifier.uri	http://hdl.handle.net/10651/33530
dc.description.sponsorship	We gratefully acknowledge the Project FUO-EM-181-11 in collaboration with The Center for Public Integrity, Washington, USA, CPI, and the Principado de Asturias, Spain (Research Grant GRUPIN14-093) for their financial support. M.M.C. holds a Spanish National Grant (reference AP-2010-5211).
dc.format.extent	p. 267-274
dc.language.iso	eng
dc.relation.ispartof	Food Control
dc.rights	© 2015 Elsevier Ltd.
dc.source	WOS:000353008200034
dc.source.uri	http://www.sciencedirect.com/science/article/pii/S0956713515000869
dc.title	Evolution of hake mislabeling niches in commercial markets
dc.type	journal article
dc.identifier.doi	10.1016/j.foodcont.2015.02.006
dc.relation.projectID	FUO-EM-181-11
dc.relation.projectID	GRUPIN14-093
dc.relation.projectID	AP-2010-5211
dc.relation.publisherversion	http://dx.doi.org/10.1016/j.foodcont.2015.02.006

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