Chapter 9 Food and beverage industry applications
Author:
Publication date:
1995
Editorial:
Elsevier
Publisher version:
Citación:
Membrane Science and Technology, 2(C), p. 415-465 (1995); doi:10.1016/S0927-5193(06)80011-2
Descripción física:
p. 415-465
ISSN:
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