Fluorescent carbon nanodots for sensitive and selective detection of tannic acid in wines

dc.contributor.author	Ahmed, Gaber Hashem Gaber
dc.contributor.author	Badía Laíño, Rosana
dc.contributor.author	García Calzón, Josefa Ángela
dc.contributor.author	Díaz García, Marta Elena
dc.date.accessioned	2015-02-02T11:43:59Z
dc.date.available	2015-02-02T11:43:59Z
dc.date.issued	2014
dc.identifier.citation	Talanta, 132, p. 252-257 (2014); doi:10.1016/j.talanta.2014.09.028
dc.identifier.issn	0039-9140
dc.identifier.uri	http://hdl.handle.net/10651/29493
dc.description.sponsorship	Authors gratefully acknowledge financial support from the Science and Innovation Spanish Ministry (Projs # MICINN-09-CTQ2009-09595 and MAT2012-099). Also, G.H. Gaber Ahmed thanks an Erasmus Mundus Medastar grant.
dc.format.extent	p. 252-257
dc.language.iso	eng
dc.relation.ispartof	Talanta
dc.rights	© 2014 Elsevier B.V
dc.source	Scopus
dc.source.uri	http://www.scopus.com/inward/record.url?eid=2-s2.0-84907652277&partnerID=40&md5=ac4808a44cfba739eb070e0cae7c72a8
dc.title	Fluorescent carbon nanodots for sensitive and selective detection of tannic acid in wines
dc.type	journal article
dc.identifier.doi	10.1016/j.talanta.2014.09.028
dc.relation.projectID	MICINN/09-CTQ2009-09595
dc.relation.projectID	MICINN/MAT2012-099
dc.relation.publisherversion	http://dx.doi.org/10.1016/j.talanta.2014.09.028
dc.rights.accessRights	open access
dc.type.hasVersion	VoR

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