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Impacts of microalgae pre-treatments for improved anaerobic digestion: Thermal treatment, thermal hydrolysis, ultrasound and enzymatic hydrolysis

Author:
Ometto, F.; Quiroga Álvarez, GerardoUniovi authority; Psenicka, P.; Whitton, R.; Jefferson, B.; Villa, R.
Publication date:
2014
Publisher version:
http://dx.doi.org/10.1016/j.watres.2014.07.040
Citación:
Water Research, 65, p. 350-361 (2014); doi:10.1016/j.watres.2014.07.040
Descripción física:
p. 350-361
URI:
http://hdl.handle.net/10651/29474
ISSN:
0043-1354
DOI:
10.1016/j.watres.2014.07.040
Patrocinado por:

The authors would like to thank the EU Framework 7 project ATWARM (Advanced Technologies for Water Resources and Management), No. 238273 a Marie Curie Initial Training Network, as well as the Engineering and Physical Sciences Research Council (EPSRC), Anglian Water, Severn Trent Water and Scottish Water for their financial and intellectual support. Thanks to Biocatalysts Ltd, (UK) for having supplied some of the enzymes free of charge.

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