| dc.contributor.author | Álvarez García, Carlos | |
| dc.contributor.author | Rendueles de la Vega, Manuel | |
| dc.contributor.author | Díaz Fernández, José Mario | |
| dc.date.accessioned | 2013-04-09T11:49:09Z | |
| dc.date.available | 2013-04-09T11:49:09Z | |
| dc.date.issued | 2013 | |
| dc.identifier.citation | Animal Production Science, 53(2), p. 121-128 (2013); doi:10.1071/AN12148 | |
| dc.identifier.issn | 1836-0939 | |
| dc.identifier.uri | http://hdl.handle.net/10651/13337 | |
| dc.format.extent | p. 121-128 | |
| dc.language.iso | eng | |
| dc.relation.ispartof | Animal Production Science | |
| dc.source | SCOPUS | |
| dc.title | Alkaline hydrolysis of porcine blood haemoglobin: Applications for peptide and amino acid production | |
| dc.type | journal article | |
| dc.identifier.local | 20121737 | |
| dc.identifier.doi | 10.1071/AN12148 | |
| dc.relation.publisherversion | http://dx.doi.org/10.1071/AN12148 | |
