| dc.contributor.author | Fernández Martín, José Luis | |
| dc.contributor.author | Cannata Andía, Jorge Benito | |
| dc.date.accessioned | 2013-01-30T10:16:09Z | |
| dc.date.available | 2013-01-30T10:16:09Z | |
| dc.date.issued | 2008 | |
| dc.identifier.citation | Medicina Clinica, 131(17), p. 656-657 (2008); doi:10.1157/13128725 | spa |
| dc.identifier.issn | 0025-7753 | |
| dc.identifier.uri | http://hdl.handle.net/10651/9930 | |
| dc.format.extent | p. 656-657 | spa |
| dc.language.iso | eng | |
| dc.relation.ispartof | Medicina Clinica | spa |
| dc.rights | (c) Medicina Clinica | |
| dc.source | Scopus | spa |
| dc.title | Drinking water as a nutrition element | spa |
| dc.type | journal article | |
| dc.identifier.local | 497 | spa |
| dc.identifier.doi | 10.1157/13128725 | |
| dc.relation.publisherversion | http://dx.doi.org/10.1157/13128725 | spa |
