Evaluation of environmental impacts in legume crops: a case study of pgi white bean production in southern Europe

dc.contributor.author	Pérez, R.
dc.contributor.author	Fernández, C.
dc.contributor.author	Laca Pérez, Amanda
dc.contributor.author	Laca Pérez, Adriana
dc.date.accessioned	2025-03-14T08:51:55Z
dc.date.available	2025-03-14T08:51:55Z
dc.date.issued	2024
dc.identifier.citation	Sustainability (Switzerland), 16(18), (2024); doi:10.3390/su16188024
dc.identifier.issn	2071-1050
dc.identifier.uri	https://hdl.handle.net/10651/77726
dc.description.sponsorship	GRUPIN [GRUPIN AYUD/2021/51041]; Employment, Industry, and Tourism Office of the Principality of Asturias (Spain)
dc.language.iso	eng
dc.relation.ispartof	Sustainability (Switzerland)
dc.rights	©,
dc.source	Scopus
dc.source.uri	https://www.scopus.com/inward/record.uri?eid=2-s2.0-85205222098&doi=10.3390%2fsu16188024&partnerID=40&md5=75567c6a639c9052d94a7a2b9c828361
dc.title	Evaluation of environmental impacts in legume crops: a case study of pgi white bean production in southern Europe
dc.type	journal article
dc.identifier.doi	10.3390/su16188024
dc.relation.publisherversion	http://dx.doi.org/10.3390/su16188024

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