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Amperometric Quantification of Gluten in Food Samples Using an ELISA Competitive Assay and Flow Injection Analysis

dc.contributor.authorAmaya González, Sonia 
dc.contributor.authorSantos Álvarez, Noemí de los 
dc.contributor.authorLobo Castañón, María Jesús 
dc.contributor.authorMiranda Ordieres, Arturo José 
dc.contributor.authorTuñón Blanco, Paulino 
dc.date.accessioned2013-01-30T10:03:29Z
dc.date.available2013-01-30T10:03:29Z
dc.date.issued2011
dc.identifier.citationElectroanalysis, 23(1), p. 108-114 (2011); doi:10.1002/elan.201000583spa
dc.identifier.issn1040-0397
dc.identifier.urihttp://hdl.handle.net/10651/7530
dc.format.extentp. 108-114spa
dc.language.isoeng
dc.relation.ispartofElectroanalysisspa
dc.rights(c) Electroanalysis
dc.titleAmperometric Quantification of Gluten in Food Samples Using an ELISA Competitive Assay and Flow Injection Analysisspa
dc.typejournal article
dc.identifier.local20110011spa
dc.identifier.doi10.1002/elan.201000583
dc.relation.publisherversionhttp://dx.doi.org/10.1002/elan.201000583spa


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