An evaluation of hedonic responses in taste-potentiated odor aversion using the analysis of licking microstructure and orofacial reactivity
Autor(es) y otros:
Fecha de publicación:
2023
Versión del editor:
Citación:
Behavioural Processes, 213 (2023); doi:10.1016/j.beproc.2023.104970
ISSN:
Notas Locales:
OA ATUO23
Patrocinado por:
This work was supported by grants from the Ministry of Science and Innovation of Spain (MCI20-PID-2019-104177GB-100) to A.B., the Regional Goverment of Asturias (FICYT-PCTI, FC-GRUPIN-IDI/2018/000182) to E.A., and by a Leverhulme Trust Research grant to D.M.D. (ID/RPG-2014-342).
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