Near infrared spectroscopy for bacterial detection in the dairy industry

dc.contributor.author	Allende Prieto, Cristina
dc.contributor.author	Fernández, Lucía
dc.contributor.author	Agún, Sheila
dc.contributor.author	Rodríguez Gonzálvez, Pablo
dc.contributor.author	Martínez, Beatriz
dc.contributor.author	García, Pilar
dc.contributor.author	Rodríguez, Ana
dc.date.accessioned	2023-11-07T12:52:50Z
dc.date.available	2023-11-07T12:52:50Z
dc.date.issued	2023
dc.identifier.citation	IEEE Sensors Journal, 23(21), p. 26107-26113 (2023); doi:10.1109/JSEN.2023.3311516
dc.identifier.issn	1530-437X
dc.identifier.issn	1558-1748
dc.identifier.uri	https://hdl.handle.net/10651/70303
dc.description.sponsorship	This work was supported by the Program of Science, Technology and Innovation 2021–2023 and FEDER EU, Principado de Asturias, Spain, under Grant AYUD/2021/52120.	spa
dc.format.extent	p. 26107-26113	spa
dc.language.iso	eng	spa
dc.publisher	IEEE	spa
dc.relation.ispartof	IEEE Sensors Journal, 23(21)	spa
dc.rights	Attribution-NonCommercial-NoDerivatives 4.0 Internacional	*
dc.rights.uri	http://creativecommons.org/licenses/by-nc-nd/4.0/	*
dc.title	Near infrared spectroscopy for bacterial detection in the dairy industry	spa
dc.type	journal article	spa
dc.identifier.doi	10.1109/JSEN.2023.3311516
dc.relation.projectID	Principado de Asturias/FEDER/AYUD/2021/52120	spa
dc.relation.publisherversion	https://www.doi.org/10.1109/JSEN.2023.3311516	spa
dc.rights.accessRights	open access	spa
dc.type.hasVersion	VoR	spa

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