Assessing microbiota composition in the context of aging

dc.contributor.author	Campos Iglesias, Diana
dc.contributor.author	Pérez Freije, José María
dc.contributor.author	López Otín, Carlos
dc.date.accessioned	2023-05-18T08:19:34Z
dc.date.available	2023-05-18T08:19:34Z
dc.date.issued	2023
dc.identifier.citation	Campos Iglesias, D., Freije, J. M. P., y López Otín, C. (2023). Assessing microbiota composition in the context of aging. En Methods in Cell Biology. Cambridge (Massachusetts) : Elsevier
dc.identifier.issn	0091-679X
dc.identifier.uri	http://hdl.handle.net/10651/67807
dc.description.sponsorship	Our work is supported by grants from Ministerio de Ciencia e Innovación, Instituto de Salud Carlos III (RTICC), European Research Council (DeAge, ERC Advanced Grant), CIBERONC and “La Caixa” Foundation. The Instituto Universitario de Oncología is supported by the Asturian Government and Fundación Cajastur-Liberbank.
dc.language.iso	eng
dc.relation.ispartof	Methods in Cell Biology
dc.rights	© 2023 Elsevier Inc.
dc.source	Scopus
dc.source.uri	https://www.scopus.com/inward/record.uri?eid=2-s2.0-85147555933&doi=10.1016%2fbs.mcb.2022.12.007&partnerID=40&md5=99e8468e668739019eab409390558779
dc.title	Assessing microbiota composition in the context of aging
dc.type	book part	spa
dc.identifier.doi	10.1016/bs.mcb.2022.12.007
dc.relation.publisherversion	http://dx.doi.org/10.1016/bs.mcb.2022.12.007

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