dc.contributor.author | Rodríguez Varillas, Sandra | |
dc.contributor.author | Murru, Clarissa | |
dc.contributor.author | Díaz García, Marta Elena | |
dc.contributor.author | Badía Laíño, Rosana | |
dc.date.accessioned | 2023-03-15T10:34:01Z | |
dc.date.available | 2023-03-15T10:34:01Z | |
dc.date.issued | 2022 | |
dc.identifier.citation | Antioxidants, 11(11) (2022); doi:10.3390/antiox11112193 | |
dc.identifier.issn | 2076-3921 | |
dc.identifier.uri | http://hdl.handle.net/10651/67009 | |
dc.description.sponsorship | This research was funded by the Ministerio de Ciencia, Innovación y Universidades (MCIU),Agencia Estatal de Investigación (AEI) and European Regional Development Fund (FEDER), Project# RTI2018-099756-B-I00 (MCIU/AEI/FEDER, UE), and Foundation for the Promotion in Asturias ofApplied Scientific Research and Technology (FICYT), Project # AYUD/2021/57506. Sandra Rodríguez Varillas was financially supported by The Principality of Asturias Administration (Spain) under the Program Severo Ochoa for the research and education formation in the Principality of Asturias. | |
dc.language.iso | eng | |
dc.relation.ispartof | Antioxidants | |
dc.rights | © 2022 Los autores | |
dc.rights | CC Reconocimiento 4.0 Internacional | |
dc.rights.uri | http://creativecommons.org/licenses/by/4.0/ | |
dc.source | Scopus | |
dc.source.uri | https://www.scopus.com/inward/record.uri?eid=2-s2.0-85141802560&doi=10.3390%2fantiox11112193&partnerID=40&md5=386be7319816d47517ad254e6a4aaa9b | |
dc.title | Green carbon dots as additives of biopolymer films for preserving from oxidation of oil-based products | |
dc.type | journal article | |
dc.identifier.doi | 10.3390/antiox11112193 | |
dc.relation.projectID | MCIU/AEI/FEDER/RTI2018-099756-B-I00 | |
dc.relation.projectID | FICYT/AYUD/2021/57506 | |
dc.relation.publisherversion | http://dx.doi.org/10.3390/antiox11112193 | |
dc.rights.accessRights | open access | |
dc.type.hasVersion | VoR | |