Biodegradation of olive mill effluent by white-rot fungi

dc.contributor.author	Díaz González, Ana Isabel
dc.contributor.author	Ibáñez, M.
dc.contributor.author	Laca Pérez, Adriana
dc.contributor.author	Díaz Fernández, José Mario
dc.date.accessioned	2022-06-29T08:16:57Z
dc.date.available	2022-06-29T08:16:57Z
dc.date.issued	2021
dc.identifier.citation	Applied Sciences (Switzerland), 11(21) (2021); doi:10.3390/app11219930
dc.identifier.issn	2076-3417
dc.identifier.uri	http://hdl.handle.net/10651/63694
dc.description.sponsorship	This work was co-financed by Spanish MINECO (Project CTM2015-63864-R) and Foundation for the Promotion of Applied Scientific Research and Technology in Asturias (Project FC-GRUPIN-IDI/2018/000127). Ana Isabel D?az acknowledges an FPI grant from Spanish MICINN (BES-2016-077963).
dc.language.iso	eng
dc.relation.ispartof	Applied Sciences (Switzerland)
dc.rights	© 2021 Los autores
dc.rights	CC Reconocimiento 4.0 Internacional
dc.rights.uri	http://creativecommons.org/licenses/by/4.0/
dc.source	Scopus
dc.source.uri	https://www.scopus.com/inward/record.uri?eid=2-s2.0-85118218426&doi=10.3390%2fapp11219930&partnerID=40&md5=c79a23cb7867f4bf1b14c50d3b385bfc
dc.title	Biodegradation of olive mill effluent by white-rot fungi
dc.type	journal article
dc.identifier.doi	10.3390/app11219930
dc.relation.projectID	MINECO/CTM2015-63864-R
dc.relation.projectID	FC-GRUPIN-IDI/2018/000127
dc.relation.projectID	MICINN/BES-2016-077963
dc.relation.publisherversion	http://dx.doi.org/10.3390/app11219930
dc.rights.accessRights	open access
dc.type.hasVersion	VoR

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