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Environmental advantages of coproducing beef meat in dairy systems
| dc.contributor.author | Laca Pérez, Amanda | |
| dc.contributor.author | Laca Pérez, Adriana | |
| dc.contributor.author | Díaz Fernández, José Mario | |
| dc.date.accessioned | 2022-04-22T11:14:41Z | |
| dc.date.available | 2022-04-22T11:14:41Z | |
| dc.date.issued | 2021 | |
| dc.identifier.citation | Environmental Technology (United Kingdom), 44(4), p. 446-465 (2023); doi:10.1080/09593330.2021.1974577 | |
| dc.identifier.issn | 0959-3330 | |
| dc.identifier.uri | http://hdl.handle.net/10651/63027 | |
| dc.format.extent | p. 446-465 | |
| dc.language.iso | eng | |
| dc.relation.ispartof | Environmental Technology (United Kingdom) | |
| dc.rights | © Los autores | |
| dc.rights | CC Reconocimiento - No Comercial - Sin Obra Derivada 4.0 Internacional | |
| dc.rights.uri | http://creativecommons.org/licenses/by-nc-nd/4.0/ | |
| dc.source | Scopus | |
| dc.source.uri | https://www.scopus.com/inward/record.uri?eid=2-s2.0-85114682752&doi=10.1080%2f09593330.2021.1974577&partnerID=40&md5=fc45bf2758d0710b0b6e205548999c75 | |
| dc.title | Environmental advantages of coproducing beef meat in dairy systems | |
| dc.type | journal article | |
| dc.identifier.doi | 10.1080/09593330.2021.1974577 | |
| dc.relation.publisherversion | http://dx.doi.org/10.1080/09593330.2021.1974577 | |
| dc.rights.accessRights | open access | |
| dc.type.hasVersion | AM |
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