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Occupational heat exposure and breast cancer risk in the MCC-Spain study

dc.contributor.authorHinchliffe, A.
dc.contributor.authorKogevinas, M.
dc.contributor.authorPérez Gómez, B.
dc.contributor.authorArdanaz, E.
dc.contributor.authorAmiano, P.
dc.contributor.authorMarcos Delgado, A.
dc.contributor.authorCastaño Vinyals, G.
dc.contributor.authorLlorca, J.
dc.contributor.authorMoreno, V.
dc.contributor.authorAlguacil, J.
dc.contributor.authorFernández Tardón, Guillermo 
dc.date.accessioned2021-11-09T07:32:06Z
dc.date.available2021-11-09T07:32:06Z
dc.date.issued2021
dc.identifier.citationCancer Epidemiology Biomarkers and Prevention, 30(2), p. 364-372 (2021); doi:10.1158/1055-9965.EPI-20-0732
dc.identifier.issn1055-9965
dc.identifier.urihttp://hdl.handle.net/10651/60738
dc.description.sponsorshipThis study was partially funded by the “Acción Transversal del Cancer,” approved by the Spanish Ministry Council on October 11, 2007; the Instituto de Salud Carlos III-FEDER (PI08/1770, PI08/1359, PI09/00773, PI09/01286, PI09/01903, PI09/02078, PI09/01662, PI11/01403, PI11/01889, and PI12/00265); the European Commission grants FOOD-CT-2006–036224-HIWATE; the Spanish Association Against Cancer (AECC) Scientific Foundation; the University of Oviedo. M.C. Turner is funded by a Ramón y Cajal fellowship (RYC-2017-01892) from the Spanish Ministry of Science, Innovation and Universities and co-funded by the European Social Fund. The authors acknowledge support from the Spanish Ministry of Science and Innovation through the “Centro de Excelencia Severo Ochoa 2019–2023” Program (CEX2018-000806-S) and support from the Generalitat de Catalunya through the CERCA Program (...)
dc.description.statementofresponsibilityHinchliffe, A., Kogevinas, M., Pérez-Gómez, B., Ardanaz, E., Amiano, P., Marcos-Delgado, A., Castaño-Vinyals, G., Llorca, J., Moreno, V., Alguacil, J., Fernandez-Tardón, G., Salas, D., Marcos-Gragera, R., Aragones, N., Guevara, M., Gil, L., Martin, V., Benavente, Y., Gomez-Acebo, I., Santibáñez, M., Alba, M.A., García, A.M., Pollán, M., Turner, M.C.
dc.format.extentp. 364-372
dc.language.isoeng
dc.relation.ispartofCancer Epidemiology Biomarkers and Prevention
dc.rights© 2021 American Association for Cancer Research
dc.sourceScopus
dc.source.urihttps://www.scopus.com/inward/record.uri?eid=2-s2.0-85101386495&doi=10.1158%2f1055-9965.EPI-20-0732&partnerID=40&md5=4956feb6e73e710e3c7484870d564dd0
dc.titleOccupational heat exposure and breast cancer risk in the MCC-Spain study
dc.typejournal article
dc.identifier.doi10.1158/1055-9965.EPI-20-0732
dc.relation.projectIDISCIII/PI08/1770
dc.relation.projectIDISCIII/PI08/1359
dc.relation.projectIDISCIII/PI09/00773
dc.relation.projectIDFOOD-CT-2006–036224-HIWATE
dc.relation.projectIDRamón y Cajal/RYC-2017-01892
dc.relation.projectIDMICINN/CEX2018-000806-S
dc.relation.publisherversionhttp://dx.doi.org/10.1158/1055-9965.EPI-20-0732


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