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Risk of gastric cancer in the environs of industrial facilities in the MCC-Spain study
| dc.contributor.author | García Pérez, Javier | |
| dc.contributor.author | Lope, Virginia | |
| dc.contributor.author | Fernández de Larrea-Baz, Nerea | |
| dc.contributor.author | Molina, Antonio J. | |
| dc.contributor.author | Tardón García, Adonina | |
| dc.date.accessioned | 2021-07-26T07:51:29Z | |
| dc.date.available | 2021-07-26T07:51:29Z | |
| dc.date.issued | 2021 | |
| dc.identifier.citation | Environmental Pollution, 278 (2021); doi:10.1016/j.envpol.2021.116854 | |
| dc.identifier.issn | 0269-7491 | |
| dc.identifier.uri | http://hdl.handle.net/10651/60146 | |
| dc.description.sponsorship | Scientific Foundation of the Spanish Association Against Cancer (Fundación Científica de la Asociación Española Contra el Cáncer, AECC) [grants EVP-1178/14 and GCTRA18022MORE]; Carlos III Institute of Health (ISCIII) grants, co-funded by ERDF funds -a way to build Europe- [grants PI08/0533, PI08/1359, PI08/1770, PS09/00773, PS09/01286,PS09/01662, PS09/01903, PS09/02078, PI11/00226, PI11/01403, PI11/01810, PI11/01889, PI11/02213, PI12/00150, PI12/00265, PI12/00488, PI12/00715, PI12/01270, PI14/00613, PI14/01219, PI15/00069, PI15/00914, PI15/01032, PI17-00092, PI17CIII/00034]; the European Commission [grant FOOD-CT-2006-036224-HIWA]. ISGlobal acknowledges support from the Spanish Ministry of Science and Innovation through the “Centro de Excelencia Severo Ochoa 2019-2023” program [CEX2018-000806-S] (...) | |
| dc.description.statementofresponsibility | García-Pérez, J., Lope, V., Fernández de Larrea-Baz, N., Molina, A.J., Tardón, A., Alguacil, J., Pérez-Gómez, B., Moreno, V., Guevara, M., Castaño-Vinyals, G., Jiménez-Moleón, J.J., Gómez-Acebo, I., Molina-Barceló, A., Martín, V., Kogevinas, M., Pollán, M., Aragonés, N. | |
| dc.language.iso | eng | |
| dc.relation.ispartof | Environmental Pollution | |
| dc.rights | © 2021 Elsevier Ltd. | |
| dc.source | Scopus | |
| dc.source.uri | https://www.scopus.com/inward/record.uri?eid=2-s2.0-85102538026&doi=10.1016%2fj.envpol.2021.116854&partnerID=40&md5=9c3ab164e11fa2c8eef87d6a32349385 | |
| dc.title | Risk of gastric cancer in the environs of industrial facilities in the MCC-Spain study | |
| dc.type | journal article | |
| dc.identifier.doi | 10.1016/j.envpol.2021.116854 | |
| dc.relation.projectID | ISCIII/PI08/0533 | |
| dc.relation.projectID | ISCIII/PI08/1359 | |
| dc.relation.projectID | ISCIII/PI08/1770 | |
| dc.relation.projectID | FOOD-CT-2006-036224-HIWA | |
| dc.relation.projectID | MICINN/CEX2018-000806-S | |
| dc.relation.publisherversion | http://dx.doi.org/10.1016/j.envpol.2021.116854 |
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