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Synthesis and Characterization of Green Carbon Dots for Scavenging Radical Oxygen Species in Aqueous and Oil Samples

dc.contributor.authorMurru, Clarissa 
dc.contributor.authorBadía Laíño, Rosana 
dc.contributor.authorDíaz García, Marta Elena 
dc.date.accessioned2021-02-10T07:12:51Z
dc.date.available2021-02-10T07:12:51Z
dc.date.issued2020
dc.identifier.citationAntioxidants, 9(11), p. 1147- (2020); doi:10.3390/antiox9111147
dc.identifier.issn2076-3921
dc.identifier.urihttp://hdl.handle.net/10651/57840
dc.description.sponsorshipThis research was funded by the Ministerio de Economía, Industria y Competitividad, Gobierno de España: Project # RRTI2018-099756-B-I00 and Foundation for the Promotion in Asturias of the Applied Scientific Research and Technology, Project FC-GRUPINIDI/2018/000131.spa
dc.format.extentp. 1147-spa
dc.language.isoengspa
dc.relation.ispartofAntioxidants, 9(11)spa
dc.rightsAtribución 4.0 Internacional*
dc.rights© 2020 Murru et al.
dc.rights.urihttp://creativecommons.org/licenses/by/4.0/*
dc.titleSynthesis and Characterization of Green Carbon Dots for Scavenging Radical Oxygen Species in Aqueous and Oil Samplesspa
dc.typejournal articlespa
dc.identifier.doi10.3390/antiox9111147
dc.relation.projectIDFC-GRUPINIDI/2018/000131spa
dc.relation.projectIDMINEO/RRTI2018-099756-B-I00spa
dc.relation.publisherversionhttps://doi.org/10.3390/antiox9111147spa
dc.rights.accessRightsopen accessspa
dc.type.hasVersionVoR


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