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Sustainability Analysis of Active Packaging for the Fresh Cut Vegetable Industry by Means of Attributional & Consequential Life Cycle Assessment

dc.contributor.authorVigil Berrocal, Miguel Ángel 
dc.contributor.authorPedrosa Laza, María 
dc.contributor.authorÁlvarez Cabal, José Valeriano 
dc.contributor.authorOrtega Fernández, Francisco de Asís 
dc.date.accessioned2021-02-08T10:19:44Z
dc.date.available2021-02-08T10:19:44Z
dc.date.issued2020
dc.identifier.citationSustainability, 12(17), p. 7207- (2020); doi:0.3390/su12177207
dc.identifier.issn2071-1050
dc.identifier.urihttp://hdl.handle.net/10651/57808
dc.description.sponsorshipThis work was funded by the Science, Technology, and Innovation Plan of the Principality of Asturias (Spain) Ref: FC-GRUPIN-IDI/2018/000225, which is part-funded by the European Regional Development Fund (ERDF).spa
dc.format.extentp. 7207-spa
dc.language.isoengspa
dc.relation.ispartofSustainability, 12(17)spa
dc.rightsAtribución 4.0 Internacional*
dc.rights© 2020 Vigil Berrocal et al.
dc.rights.urihttp://creativecommons.org/licenses/by/4.0/*
dc.titleSustainability Analysis of Active Packaging for the Fresh Cut Vegetable Industry by Means of Attributional & Consequential Life Cycle Assessmentspa
dc.typeinfo:eu-repo/semantics/articlespa
dc.identifier.doi10.3390/su12177207
dc.type.dcmitextspa
dc.relation.projectIDFC-GRUPIN-IDI/2018/000225spa
dc.relation.publisherversionhttps://doi.org/10.3390/su12177207spa
dc.rights.accessRightsinfo:eu-repo/semantics/openAccessspa


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