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Characterisation of the wet oxidation of black liquor for its integration in Kraft paper mills

Author:
Pola Fernández, LucíaUniovi authority; Collado Alonso, SergioUniovi authority; Oulego Blanco, PaulaUniovi authority; Calvo, P. Á.; Díaz Fernández, José MarioUniovi authority
Publication date:
2021
Publisher version:
http://dx.doi.org/10.1016/j.cej.2020.126610
Citación:
Chemical Engineering Journal, 405 (2021); doi:10.1016/j.cej.2020.126610
URI:
http://hdl.handle.net/10651/57536
ISSN:
1385-8947
DOI:
10.1016/j.cej.2020.126610
Patrocinado por:

The authors are grateful for the financial support from the Employment, Industry and Tourism Office of Principality of Asturias (Spain) through project GRUPIN IDI/2018/000127. Authors also acknowledge the financial support from the Spanish Ministry of Economy and Competitiveness (MINECO) through Project CTM2015-63864-R and FEDER funds from the European Union .

Id. Proyecto:

GRUPIN IDI/2018/000127

MINECO/CTM2015-63864-R

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© 2020 Elsevier B.V.
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