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Time to monitor livestock carcasses for biodiversity conservation and public health

dc.contributor.authorMateo Tomás, Patricia 
dc.contributor.authorOlea, P. P.
dc.contributor.authorLópez Bao, José Vicente 
dc.date.accessioned2019-11-14T10:22:29Z
dc.date.available2019-11-14T10:22:29Z
dc.date.issued2019
dc.identifier.citationJournal of Applied Ecology, 56(7), p. 1850-1855 (2019); doi:10.1111/1365-2664.13401
dc.identifier.issn0021-8901
dc.identifier.urihttp://hdl.handle.net/10651/53373
dc.description.sponsorshipJ.V.L.-B. was supported by a Ramon & Cajal research contract (RYC-2015-18932) from the Spanish Ministry of Economy, Industry and Competitiveness.
dc.description.sponsorshipJ.V.L. -B. was supported by a Ramon & Cajal research contract (RYC -2015 -18932) from the Spanish Ministry of Economy, Industry and Competitiveness.
dc.format.extentp. 1850-1855
dc.language.isoeng
dc.relation.ispartofJournal of Applied Ecology
dc.rights© The Authors. Journal of Applied Ecology. © 2019 British Ecological Society
dc.sourceScopus
dc.source.urihttps://www2.scopus.com/inward/record.uri?eid=2-s2.0-85066027542&doi=10.1111%2f1365-2664.13401&partnerID=40&md5=dbae0efe8d712ad66a388fbebbf40442
dc.titleTime to monitor livestock carcasses for biodiversity conservation and public health
dc.typejournal article
dc.identifier.doi10.1111/1365-2664.13401
dc.relation.projectIDMINECO/RYC -2015 -18932
dc.relation.publisherversionhttp://dx.doi.org/10.1111/1365-2664.13401


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