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Possible role of chondroitin sulphate and glucosamine for primary prevention of colorectal cancer. Results from the MCC-Spain study
| dc.contributor.author | Ibáñez Sanz, G. | |
| dc.contributor.author | Díez Villanueva, A. | |
| dc.contributor.author | Vilorio Marqués, L. | |
| dc.contributor.author | Fernández Tardón, Guillermo | |
| dc.date.accessioned | 2018-04-24T09:39:35Z | |
| dc.date.available | 2018-04-24T09:39:35Z | |
| dc.date.issued | 2018 | |
| dc.identifier.citation | Scientific Reports, 8(1), p. 2040- (2018); doi:10.1038/s41598-018-20349-6 | |
| dc.identifier.issn | 2045-2322 | |
| dc.identifier.uri | http://hdl.handle.net/10651/46707 | |
| dc.description.sponsorship | Tis work was supported by the ‘Acción Transversal del Cancer’, approved by the Spanish Ministry Council on the 11th October 2007, by the Instituto de Salud Carlos III, co-founded by FEDER funds –‘a way to build Europe’ (grants PI08/1770, PI08/0533, PI08/1359, PI09/00773, PI09/01286, PI09/01903, PI09/02078, PI09/01662, PI11/01403, PI11/01889, PI11/00226, PI11/01810, PI11/02213, PI12/00488, PI12/00265, PI12/01270, PI12/00715, PI12/00150, PI14/01219, PI14/00613, and PI15/00069). Support was also provided by the Fundación Marqués de Valdecilla (grant API 10/09); the Junta de Castilla y León (grant LE22A10–2); the Consejería de Salud of the Junta de Andalucía (2009-S0143); the Conselleria de Sanitat of the Generalitat Valenciana (grant AP 061/10); the Recercaixa (grant 2010ACUP 00310); the Regional Government of the Basque Country; the Consejería de Sanidad de la Región de Murcia; European Commission grants FOOD-CT-2006-036224-HIWATE; the Fundación Científca Asociación Española Contra el Cáncer (AECC); the Catalan Government DURSI (grant This work was supported by the 'Accion Transversal del Cancer', approved by the Spanish Ministry Council on the 11th October 2007, by the Instituto de Salud Carlos III, co-founded by FEDER funds -'a way to build Europe' (grants PI08/1770, PI08/0533, PI08/1359, PI09/00773, PI09/01286, PI09/01903, PI09/02078, PI09/01662, PI11/01403, PI11/01889, PI11/00226, PI11/01810, PI11/02213, PI12/00488, PI12/00265, PI12/01270, PI12/00715, PI12/00150, PI14/01219, PI14/00613, and PI15/00069). Support was also provided by the Fundacion Marques de Valdecilla (grant API 10/09); the Junta de Castilla y Leon (grant LE22A10-2); the Consejeria de Salud of the Junta de Andalucia (2009-S0143); the Conselleria de Sanitat of the Generalitat Valenciana (grant AP 061/10); the Recercaixa (grant 2010ACUP 00310); the Regional Government of the Basque Country; the Consejeria de Sanidad de la Region de Murcia; European Commission grants FOOD-CT-2006-036224-HIWATE; the Fundacion Cientifica Asociacion Espanola Contra el Cancer (AECC); the Catalan Government DURSI (grant 2014SGR647); the Fundacion Caja de Ahorros de Asturias; the University of Oviedo; Societat Catalana de Digestologia; and COST action BM1206 Eucolongene. | |
| dc.description.statementofresponsibility | Ibáñez-Sanz, G., Díez-Villanueva, A., Vilorio-Marqués, L., Gracia, E., Aragonés, N., Olmedo-Requena, R., Llorca, J., Vidán, J., Amiano, P., Nos, P., Fernández-Tardón, G., Rada, R., Chirlaque, M.D., Guinó, E., Dávila-Batista, V., Castaño-Vinyals, G., Pérez-Gómez, B., Mirón-Pozo, B., Dierssen-Sotos, T., Etxeberria, J., Molinuevo, A., Álvarez-Cuenllas, B., Kogevinas, M., Pollán, M., Moreno, V. | |
| dc.format.extent | p. 2040- | |
| dc.language.iso | eng | |
| dc.relation.ispartof | Scientific Reports | |
| dc.rights | © 2018 Gemma Ibáñez et al. | |
| dc.rights | CC Reconocimiento 4.0 Internacional | |
| dc.rights.uri | http://creativecommons.org/licenses/by/4.0/ | |
| dc.source | Scopus | |
| dc.source.uri | https://www.scopus.com/inward/record.uri?eid=2-s2.0-85041636201&doi=10.1038%2fs41598-018-20349-6&partnerID=40&md5=a93c541c34201ef38b6daf41f36a8a48 | |
| dc.title | Possible role of chondroitin sulphate and glucosamine for primary prevention of colorectal cancer. Results from the MCC-Spain study | |
| dc.type | journal article | |
| dc.identifier.doi | 10.1038/s41598-018-20349-6 | |
| dc.relation.projectID | FEDER | |
| dc.relation.projectID | CE/FOOD-CT-2006-036224-HIWATE | |
| dc.relation.publisherversion | http://dx.doi.org/10.1038/s41598-018-20349-6 | |
| dc.rights.accessRights | open access |
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