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Body fat in individuals with Down syndrome: measurement and evaluation

dc.contributor.authorGonzález Agüero, A.
dc.contributor.authorOlmedillas Fernández, Hugo 
dc.contributor.authorAra, Ignacio
dc.contributor.authorRey-López, J. P.
dc.contributor.authorMoreno, L. A.
dc.contributor.authorCasajús Mallén, José Antonio
dc.contributor.authorVicente Rodríguez, Germán
dc.date.accessioned2017-03-30T16:26:46Z
dc.date.available2017-03-30T16:26:46Z
dc.date.issued2011
dc.identifier.isbn9781613243329
dc.identifier.urihttp://hdl.handle.net/10651/41600
dc.format.extentp. 139-148
dc.language.isoeng
dc.publisherNova Science Publishers
dc.relation.ispartofBody Fat: Composition, Measurements and Reduction Procedureseng
dc.rights©
dc.sourceScopus
dc.source.urihttps://www.scopus.com/inward/record.uri?eid=2-s2.0-84892127199&partnerID=40&md5=8ac351137a214ad1aeff1104972adc80
dc.titleBody fat in individuals with Down syndrome: measurement and evaluationeng
dc.typebook partspa


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