dc.contributor.author | González Agüero, A. | |
dc.contributor.author | Olmedillas Fernández, Hugo | |
dc.contributor.author | Ara, Ignacio | |
dc.contributor.author | Rey-López, J. P. | |
dc.contributor.author | Moreno, L. A. | |
dc.contributor.author | Casajús Mallén, José Antonio | |
dc.contributor.author | Vicente Rodríguez, Germán | |
dc.date.accessioned | 2017-03-30T16:26:46Z | |
dc.date.available | 2017-03-30T16:26:46Z | |
dc.date.issued | 2011 | |
dc.identifier.isbn | 9781613243329 | |
dc.identifier.uri | http://hdl.handle.net/10651/41600 | |
dc.format.extent | p. 139-148 | |
dc.language.iso | eng | |
dc.publisher | Nova Science Publishers | |
dc.relation.ispartof | Body Fat: Composition, Measurements and Reduction Procedures | eng |
dc.rights | © | |
dc.source | Scopus | |
dc.source.uri | https://www.scopus.com/inward/record.uri?eid=2-s2.0-84892127199&partnerID=40&md5=8ac351137a214ad1aeff1104972adc80 | |
dc.title | Body fat in individuals with Down syndrome: measurement and evaluation | eng |
dc.type | book part | spa |