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Harnessing aptamers to overcome challenges in gluten detection

dc.contributor.authorMiranda Castro, Rebeca 
dc.contributor.authorSantos Álvarez, Noemí de los 
dc.contributor.authorMiranda Ordieres, Arturo José 
dc.contributor.authorLobo Castañón, María Jesús 
dc.date.accessioned2017-02-01T07:40:51Z
dc.date.available2017-02-01T07:40:51Z
dc.date.issued2016
dc.identifier.citationBiosensors, 6(2), p. 16- (2016); doi:10.3390/bios6020016
dc.identifier.issn0265-928X
dc.identifier.urihttp://hdl.handle.net/10651/40007
dc.description.sponsorshipThe Principado de Asturias government, under the project FC15-GRUPIN14-025 co-financed by FEDER funds, provided financial support. RMC also thanks the Principado de Asturias government and FICYT for a Clarín post-doctoral contract.
dc.format.extentp. 16-
dc.language.isoeng
dc.relation.ispartofBiosensors, 6
dc.rights© 2016 by the authors
dc.rightsCC Reconocimiento 4.0 Internacional
dc.rights.urihttp://creativecommons.org/licenses/by/4.0/
dc.sourceScopus
dc.source.urihttps://www.scopus.com/inward/record.uri?eid=2-s2.0-84976468909&partnerID=40&md5=0b4cc8d5735d41cb7351d0a33f5b6417
dc.titleHarnessing aptamers to overcome challenges in gluten detection
dc.typejournal article
dc.identifier.doi10.3390/bios6020016
dc.relation.projectIDFC15-GRUPIN14-025
dc.relation.publisherversionhttp://dx.doi.org/10.3390/bios6020016
dc.rights.accessRightsopen access


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