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Sugar metabolism by saccharomyces and non-saccharomyces yeasts

Author:
Rodicio Rodicio, María RosauraUniovi authority; Heinisch, Jürgen J.
Publication date:
2009
Editorial:

Springer Berlin Heidelberg

Publisher version:
http://dx.doi.org/10.1007/978-3-540-85463-0_6
Citación:
En: Biology of Microorganisms on Grapes, in Must and in Wine, p. 113-134 (2009); doi:10.1007/978-3-540-85463-0_6
Descripción física:
p. 113-134
URI:
http://www.scopus.com/inward/record.url?eid=2-s2.0-84900053627&partnerID=40&md5=5bc4281650c96d8ec5a005755779dc93
http://hdl.handle.net/10651/35662
ISBN:
9783540854623
DOI:
10.1007/978-3-540-85463-0_6
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