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New Insights in Streptomyces Fermentations
dc.contributor.author | Sánchez Martín, Jesús | |
dc.contributor.author | Yagüe Menéndez, Paula | |
dc.contributor.author | Manteca Fernández, Ángel | |
dc.date.accessioned | 2015-10-07T08:33:26Z | |
dc.date.available | 2015-10-07T08:33:26Z | |
dc.date.issued | 2012 | |
dc.identifier.citation | Fermentation Technology, 1(2), p. 1-2 (2012); doi:10.4172/2167-7972.1000e105 | |
dc.identifier.issn | 2167-7972 | |
dc.identifier.uri | http://hdl.handle.net/10651/33657 | |
dc.description.sponsorship | Authors would like to thank to the Erupean Research Council (ERC Starting Grant Strp-differentiation 280304) and to the DGI, Subdirección General de Proyectos de investigación, MICINN (BIO2010-16303) for funding. | |
dc.format.extent | p. 1-2 | spa |
dc.language.iso | eng | spa |
dc.publisher | OMICS International | |
dc.relation.ispartof | Fermentation Technology, 1(2) | spa |
dc.rights | CC Reconocimiento - No comercial - Sin obras derivadas | |
dc.rights | © 2012 J. Sanchez et al. | |
dc.rights.uri | http://creativecommons.org/licenses/by-nc-nd/4.0/ | |
dc.subject | Streptomyces | spa |
dc.title | New Insights in Streptomyces Fermentations | spa |
dc.type | journal article | |
dc.relation.projectID | Grant Strp-differentiation 280304 | |
dc.relation.projectID | MICINN/BIO2010-16303 | |
dc.relation.publisherversion | http://dx.doi.org/10.4172/2167-7972.1000e105 | spa |
dc.rights.accessRights | open access | spa |
dc.type.hasVersion | VoR |
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