RUO Home

Repositorio Institucional de la Universidad de Oviedo

View Item 
  •   RUO Home
  • Producción Bibliográfica de UniOvi: RECOPILA
  • Artículos
  • View Item
  •   RUO Home
  • Producción Bibliográfica de UniOvi: RECOPILA
  • Artículos
  • View Item
    • español
    • English
JavaScript is disabled for your browser. Some features of this site may not work without it.

Browse

All of RUOCommunities and CollectionsBy Issue DateAuthorsTitlesSubjectsxmlui.ArtifactBrowser.Navigation.browse_issnAuthor profilesThis CollectionBy Issue DateAuthorsTitlesSubjectsxmlui.ArtifactBrowser.Navigation.browse_issn

My Account

LoginRegister

Statistics

View Usage Statistics

RECENTLY ADDED

Last submissions
Repository
How to publish
Resources
FAQs

Use of flow cytometry to follow the physiological states of microorganisms in cider fermentation processes

Author:
Herrero Vázquez, MónicaUniovi authority; Quirós Caso, CovadongaUniovi authority; García Díaz, Luis ArsenioUniovi authority; Díaz Fernández, José MarioUniovi authority
Publication date:
2006
Editorial:

American Society for Microbiology

Publisher version:
http://dx.doi.org/10.1128/AEM.01183-06
Citación:
Applied and Environmental Microbiology, 72(10), p. 6725-6733 (2006); doi:10.1128/AEM.01183-06
Descripción física:
p. 6725-6733
URI:
http://hdl.handle.net/10651/29636
ISSN:
0099-2240; 1098-5336
DOI:
10.1128/AEM.01183-06
Patrocinado por:

FICYT(Foundation for Scientific and Technological Research, Principado de Asturias, Spain)

Collections
  • Artículos [37543]
  • Bioquímica y Biología Molecular [274]
Files in this item
Thumbnail
untranslated
1183-06.pdf (328.1Kb)
Métricas
Compartir
Exportar a Mendeley
Estadísticas de uso
Estadísticas de uso
Metadata
Show full item record
Página principal Uniovi

Biblioteca

Contacto

Facebook Universidad de OviedoTwitter Universidad de Oviedo
The content of the Repository, unless otherwise specified, is protected with a Creative Commons license: Attribution-Non Commercial-No Derivatives 4.0 Internacional
Creative Commons Image