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Biochemical studies on a versatile esterase that is most catalytically active with polyaromatic esters

dc.contributor.authorMartínez-Martínez, Mónica
dc.contributor.authorLores Ovies, Iván 
dc.contributor.authorPeña-García, Carlina
dc.contributor.authorBargiela, Rafael
dc.contributor.authorReyes-Duarte, Dolores
dc.contributor.authorGuazzaroni, María Eugenia
dc.contributor.authorPeláez Andrés, Ana Isabel 
dc.contributor.authorSánchez Martín, Jesús 
dc.contributor.authorFerrer, Manuel
dc.date.accessioned2014-05-06T11:42:49Z
dc.date.available2014-05-06T11:42:49Z
dc.date.issued2014
dc.identifier.citationMicrobial Biotechnology, 7(2), p. 184-191 (2014); doi:10.1111/1751-7915.12107
dc.identifier.issn1751-7907
dc.identifier.urihttp://hdl.handle.net/10651/26262
dc.description.sponsorshipM-E.G. thanks the CSIC for a JAE-Doc fellowship and the National Council for Scientific and Technological Development of Brazil (CNPq) for a BJT grant (Process number 370630/2013-0). I.L. thanks FICYT, Principado de Asturias, for a Severo Ochoa fellowship. C.P-G. thanks Doctoral Fellowship UAM no. 2122800624.
dc.format.extentp. 184-191
dc.language.isoeng
dc.relation.ispartofMicrobial Biotechnology
dc.rights© 2014 Lores Ovies, Iván et al. Microbial Biotechnology published by John Wiley & Sons Ltd and Society for Applied Microbiology
dc.rightsCC Reconocimiento - No comercial - Sin obras derivadas 4.0 Internacional
dc.rights.urihttp://creativecommons.org/licenses/by-nc-nd/4.0/
dc.sourceScopus
dc.source.urihttp://www.scopus.com/inward/record.url?eid=2-s2.0-84893922268&partnerID=40&md5=6899bc4602857d9eebb81760586b05b2
dc.titleBiochemical studies on a versatile esterase that is most catalytically active with polyaromatic esters
dc.typejournal article
dc.identifier.local20141410
dc.identifier.doi10.1111/1751-7915.12107
dc.accrualPeriodicity2122800624
dc.relation.projectID370630/2013-0
dc.relation.publisherversionhttp://dx.doi.org/10.1111/1751-7915.12107
dc.rights.accessRightsopen access


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© 2014 Lores Ovies, Iván et al. Microbial Biotechnology published by John Wiley & Sons Ltd and Society for Applied Microbiology
Este ítem está sujeto a una licencia Creative Commons