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Temperature measurement of streams of molten pig iron during pouring using infrared computer vision

dc.contributor.authorUsamentiaga Fernández, Rubén spa
dc.contributor.authorPérez, Luisspa
dc.contributor.authorMolleda Meré, Julio spa
dc.contributor.authorGarcía Martínez, Daniel Fernando spa
dc.contributor.authorHuerta Parajón, Sergiospa
dc.date.accessioned2013-01-30T12:37:00Z
dc.date.available2013-01-30T12:37:00Z
dc.date.issued2011spa
dc.identifier.isbn978-1-4244-7933-7spa
dc.identifier.issn1091-5281spa
dc.identifier.urihttp://ieeexplore.ieee.org/Xplore/dynhome.jspspa
dc.identifier.urihttp://hdl.handle.net/10651/12038
dc.format.extentp. 1-6spa
dc.language.isoeng
dc.relation.ispartofInstrumentation and Measurement Technology Conference (I2MTC), 2011 IEEE (Binjiang 10-12 May 2011)spa
dc.sourceIEEEspa
dc.titleTemperature measurement of streams of molten pig iron during pouring using infrared computer visionspa
dc.typeconference outputspa
dc.identifier.local20110826spa
dc.identifier.doi10.1109/IMTC.2011.5944030spa
dc.relation.publisherversionhttp://dx.doi.org/10.1109/IMTC.2011.5944030spa


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