Repositorio Institucional de la Universidad de Oviedo

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Characterization of pickering emulsions stabilized by delipidated egg yolk granular protein nanoparticles crosslinked with ultraviolet radiation

Ridella Casado, Florencia Ivana; Marcet Manrique, Ismael; Gutiérrez Cervelló, Gemma; Rendueles de la Vega, Manuel; Díaz Fernández, José Mario (2024)
Esterification of dextran by octenyl succinic anhydride (osa): physicochemical characterization and functional properties assessment

Ridella Casado, Florencia Ivana; Carpintero Pérez, María; Marcet Manrique, Ismael; Matos González, María; Gutiérrez Cervello, Gemma; Rendueles de la Vega, Manuel; Díaz Fernández, José Mario (2024)
Long-chain fatty acids as sole carbon source in polyhydroxyalkanoates production by cupriavidus necator H16

Ridella Casado, Florencia Ivana; Marcet Manrique, Ismael; Rendueles de la Vega, Manuel; Díaz Fernández, José Mario (2025)
New processes to extract and purify phosvitin by using aqueous salt solutions, precipitation and ultrafiltration techniques

Marcet Manrique, Ismael; Ridella Casado, Florencia Ivana; Díaz Fernández, José Mario; Rendueles de la Vega, Manuel (2023)
Whole-cell selective oxidation of 5-HMF by sugarcane bagasse isolated Bacillus nitratireducens

Ridella Casado, Florencia Ivana; Becerra, M. L.; Lizarazo, L. M.; Prieto, G. A.; Rendueles de la Vega, Manuel; Díaz Fernández, José Mario (2024)