dc.contributor.author | Plácido, A. | |
dc.contributor.author | Ferreira da Silva, F. | |
dc.contributor.author | Leite, J. R. S. A. | |
dc.contributor.author | Santos Álvarez, Noemí de los | |
dc.contributor.author | Delerue Matos, Cristina | |
dc.date.accessioned | 2020-06-26T07:56:31Z | |
dc.date.available | 2020-06-26T07:56:31Z | |
dc.date.issued | 2020 | |
dc.identifier.citation | PLoS ONE, 15(2) (2020); doi:10.1371/journal.pone.0229659 | |
dc.identifier.issn | 1932-6203 | |
dc.identifier.uri | http://hdl.handle.net/10651/55009 | |
dc.description.sponsorship | This work received financial support from the European Union (FEDER funds through COMPETE), National Funds (FCT, Fundacão para a Ciênciae a Tecnologia) through project UID/QUI/ 50006/2013 and cofinanced by FEDER funds. Alexandra Placido is grateful for the FCT grant (SFRH/BD/97995/2013) financed by POPH-QREN (subsidized by FSE and MCTES). | |
dc.language.iso | eng | |
dc.relation.ispartof | PLoS ONE | |
dc.rights | © 2020 Plácido et al. | |
dc.rights | CC Reconocimiento 4.0 Internacional | |
dc.rights.uri | http://creativecommons.org/licenses/by/4.0/ | |
dc.source | Scopus | |
dc.source.uri | https://www.scopus.com/inward/record.uri?eid=2-s2.0-85080083752&doi=10.1371%2fjournal.pone.0229659&partnerID=40&md5=4a6738942f12de3bcf3faa02303d5177 | |
dc.title | A convenient renewable surface plasmon resonance chip for relative quantification of genetically modified soybean in food and feed | |
dc.type | journal article | |
dc.identifier.doi | 10.1371/journal.pone.0229659 | |
dc.relation.projectID | UID/QUI/ 50006/2013 | |
dc.relation.projectID | IDI2018-000217 | |
dc.relation.publisherversion | http://dx.doi.org/10.1371/journal.pone.0229659 | |
dc.rights.accessRights | open access | |
dc.type.hasVersion | VoR | |