Mostrar el registro sencillo del ítem

Environmental impact of cheese production: A case study of a small-scale factory in southern Europe and global overview of carbon footprint

dc.contributor.authorCanellada Barbón, Fernando
dc.contributor.authorLaca Pérez, Amanda 
dc.contributor.authorLaca Pérez, Adriana 
dc.contributor.authorDíaz Fernández, José Mario 
dc.date.accessioned2018-06-07T08:56:37Z
dc.date.available2018-06-07T08:56:37Z
dc.date.issued2018
dc.identifier.citationScience of the Total Environment, 635, p. 167-177 (2018); doi:10.1016/j.scitotenv.2018.04.045
dc.identifier.issn0048-9697
dc.identifier.urihttp://hdl.handle.net/10651/47108
dc.description.sponsorshipThis study was carried out thanks to funding from the Economy and Employment Office of Principality of Asturias (Spain) through project GRUPIN14-140. “Ca Llechi” cheese factory (Moruxones, Pintueles. Piloña 33540 Asturias) and especially, Alberto Valiente, is gratefully acknowledged for his kind collaboration supplying the data employed in this research.
dc.format.extentp. 167-177
dc.language.isoeng
dc.relation.ispartofScience of the Total Environment, 635
dc.rights© 2018 Elsevier B.V.
dc.rightsCC Reconocimiento - No comercial - Sin obras derivadas 4.0 Internacional
dc.rights.urihttp://creativecommons.org/licenses/by-nc-nd/4.0/
dc.sourceScopus
dc.source.urihttps://www.scopus.com/inward/record.uri?eid=2-s2.0-85045399760&doi=10.1016%2fj.scitotenv.2018.04.045&partnerID=40&md5=639840df29b3e23a771ffebb30dfd84f
dc.titleEnvironmental impact of cheese production: A case study of a small-scale factory in southern Europe and global overview of carbon footprint
dc.typejournal article
dc.identifier.doi10.1016/j.scitotenv.2018.04.045
dc.relation.projectIDGRUPIN14-140
dc.relation.projectIDFICYT/IDI/2018/00127
dc.relation.publisherversionhttp://dx.doi.org/10.1016/j.scitotenv.2018.04.045
dc.rights.accessRightsopen access
dc.type.hasVersionAM


Ficheros en el ítem

untranslated

Este ítem aparece en la(s) siguiente(s) colección(ones)

Mostrar el registro sencillo del ítem

© 2018 Elsevier B.V.
Este ítem está sujeto a una licencia Creative Commons