Browsing by author "Romaguera, D."

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Adherence to nutrition-based cancer prevention guidelines and breast, prostate and colorectal cancer risk in the MCC-Spain case–control study

Romaguera, D.; Gracia Lavedán, Esther; Molinuevo, A.; Fernández Tardón, Guillermo; Tardón García, Adonina (2017)
Adherence to the 2018 WCRF/AICR cancer prevention guidelines and chronic lymphocytic leukemia in the MCC-Spain study

Solans, M.; Romaguera, D.; Gracia Lavedan, E.; Molinuevo, A.; Benavente, Y.; Sáez, M.; Marcos Gragera, R.; Costas, L.; Robles, C.; Alonso, E.; de la Banda, E.; Gonzalez-Barca, E.; Llorca, J.; Rodríguez Suárez, Marta María; Lozano Lorca, M.; Aymerich, M.; Campo, E.; Gimeno Vázquez, E.; Castaño Vinyals, G.; Aragonés, N.; Pollán, M.; Kogevinas, M.; de Sanjosé, S.; Amiano, P.; Casabonne, D. (2020)
Association between trans fatty acid intake and overweight including obesity in 4 to 5-year-old children from the INMA study

Scholz, A.; Navarrete Muñoz, E. M.; García de la Hera, M.; Fernández Somoano, Ana; Tardón García, Adonina; Santa Marina, L.; Pereda Pereda, E.; Romaguera, D.; Guxens, M.; Beneito, A.; Iñiguez, C.; Vioque, J. (2019)
Consumption of aspartame and other artificial sweeteners and risk of cancer in the Spanish multicase-control study (MCC-Spain)

Palomar Cros, A.; Straif, K.; Romaguera, D.; Fernández Tardón, Guillermo (2023)
Consumption of ultra-processed food and drinks and chronic lymphocytic leukemia in the MCC-Spain study

Solans, M.; Fernández Barrés, S.; Romaguera, D.; Benavente, Y.; Marcos Gragera, R.; Gracía Lavedan, E.; Costas, L.; Robles, C.; González Barca, E.; Banda, E. L.; Alonso, E.; Aymerich, M.; Campo, E.; Llorca, J.; Fernández Tardón, Guillermo (2021)
Consumption of ultra-processed foods and drinks and colorectal, breast, and prostate cancer

Romaguera, D.; Fernández Barrés, S.; Gracia-Lavedán, E.; Vendrell, E.; Azpiri, M.; Ruiz Moreno, E.; Martín V.; Gómez Acebo, I.; Obón, M.; Molinuevo, A.; Fresán, U.; Molina Barceló, A.; Olmedo Requena, R.; Tardón García, Adonina; Fernández Tardón, Guillermo (2021)
Dietary inflammatory index, dietary non-enzymatic antioxidant capacity, and colorectal and breast cancer risk (MCC-Spain study)

Obón Santacana, M.; Romaguera, D.; Gracia Lavedan, E.; Molinuevo, A.; Molina Montes, E.; Shivappa, N.; Hebert, J. R.; Tardón García, Adonina; Castaño Vinyals, G.; Moratalla, F.; Guinó, E.; Marcos Gragera, R.; Azpiri, M.; Gil, L.; Olmedo Requena, R.; Lozano Lorca, M.; Alguacil, J.; Fernández Villa, T. (2019)
Dietary intake of antioxidants and inadequacies in diet in pregnant women in Spain: INMA-Environment and Childhood Cohort

Villar Vidal, María; Amiano, Pilar; Santamarina Rabanal, María Liliana; Vioque López, Jesús; Navarrete Muñoz, Eva María; Rodríguez Bernal, Clara L.; Tardón García, Adonina; Fernández Somoano, Ana; Romaguera, D.; Damaskini, V.; Ibarluzea, Jesús (2013)
Effect of maternal high dosages of folic acid supplements on neurocognitive development in children at 4-5 y of age: The prospective birth cohort Infancia y Medio Ambiente (INMA) study

Valera Gran, Desirée; Navarrete Muñoz, Eva María; García de la Hera, Manuela; Fernández Somoano, Ana; Tardón García, Adonina; Ibarluzea, Jesús; Balluerka, N.; Murcia Hinarejos, Mario; González Safont, L.; Romaguera, D.; Julvez, Jordi; Vioque López, Jesús (2017)
High adherence to a mediterranean diet at age 4 reduces overweight, obesity and abdominal obesity incidence in children at the age of 8

Notario-Barandiaran, L.; Valera Gran, D.; González Palacios, S.; García de la Hera, M.; Fernández Barrés, S.; Pereda Pereda, E.; Fernández Somoano, Ana; Guxens, M.; Iñiguez, C.; Romaguera, D.; Vrijheid, M.; Tardón García, Adonina; Santa Marina, L.; Vioque, J.; Navarrete Muñoz, E. M.; INMA Project (2020)
Maternal nut intake in pregnancy and child neuropsychological development up to 8 years old: a population-based cohort study in Spain

Gignac, F.; Romaguera, D.; Fernández Barrés, S.; Fernández Somoano, Ana; Tardón García, Adonina (2019)
Meat intake, cooking methods and doneness and risk of colorectal tumours in the Spanish multicase-control study (MCC-Spain)

De Batlle, J.; Gracia Lavedán, Esther; Romaguera, D.; Fernández Tardón, Guillermo (2016)
Mediterranean dietary pattern in pregnant women and offspring risk of overweight and abdominal obesity in early childhood: The INMA birth cohort study

Fernández Barrés, S.; Romaguera, D.; Valvi, Damaskini; Tardón García, Adonina (2016)
Omega-3 fatty acid intake during pregnancy and child neuropsychological development: a ulti-centre population-based birth cohort study in Spain

Tahaei, H.; Gignac, F.; Pinar, A.; Fernandez-Barrés, S.; Romaguera, D.; Vioque, J.; Santa Marina, L.; Subiza Pérez, M.; Llop, S.; Soler Blasco, R.; Arija, V.; Salas Salvadó, J.; Tardón García, Adonina; Riaño Galán, Isolina (2022)
Social Factors Associated with Non-initiation and Cessation of Predominant Breastfeeding in a Mother–Child Cohort in Spain

Villar, M.; Santa Marina, L.; Murcia, M.; Amiano, Pilar; Gimeno, S.; Ballester Díez, Ferrán; Julvez, J.; Romaguera, D.; Fernández Somoano, Ana; Tardón García, Adonina; Ibarluzea, J. (2018)
The relation of CUN-BAE index with body mass index and waist circumference in adults aged 50 to 85 years: the MCC-Spain study

Dávila Batista, V.; Molina, A. J.; Fernández Villa, T.; Romaguera, D.; Pérez Gómez, B.; Vilorio Marqués, L.; Dierssen Sotos, T.; Altzibar, J. M.; Moreno, V.; Ardanaz, E.; Salcedo Bellido, I.; Fernández Tardón, Guillermo (2020)

Browsing by author "Romaguera, D."

Adherence to nutrition-based cancer prevention guidelines and breast, prostate and colorectal cancer risk in the MCC-Spain case–control study ﻿

Adherence to the 2018 WCRF/AICR cancer prevention guidelines and chronic lymphocytic leukemia in the MCC-Spain study ﻿

Association between trans fatty acid intake and overweight including obesity in 4 to 5-year-old children from the INMA study ﻿

Consumption of aspartame and other artificial sweeteners and risk of cancer in the Spanish multicase-control study (MCC-Spain) ﻿

Consumption of ultra-processed food and drinks and chronic lymphocytic leukemia in the MCC-Spain study ﻿

Consumption of ultra-processed foods and drinks and colorectal, breast, and prostate cancer ﻿

Dietary inflammatory index, dietary non-enzymatic antioxidant capacity, and colorectal and breast cancer risk (MCC-Spain study) ﻿

Dietary intake of antioxidants and inadequacies in diet in pregnant women in Spain: INMA-Environment and Childhood Cohort ﻿

Effect of maternal high dosages of folic acid supplements on neurocognitive development in children at 4-5 y of age: The prospective birth cohort Infancia y Medio Ambiente (INMA) study ﻿

High adherence to a mediterranean diet at age 4 reduces overweight, obesity and abdominal obesity incidence in children at the age of 8 ﻿

Maternal nut intake in pregnancy and child neuropsychological development up to 8 years old: a population-based cohort study in Spain ﻿

Meat intake, cooking methods and doneness and risk of colorectal tumours in the Spanish multicase-control study (MCC-Spain) ﻿

Mediterranean dietary pattern in pregnant women and offspring risk of overweight and abdominal obesity in early childhood: The INMA birth cohort study ﻿

Omega-3 fatty acid intake during pregnancy and child neuropsychological development: a ulti-centre population-based birth cohort study in Spain ﻿

Social Factors Associated with Non-initiation and Cessation of Predominant Breastfeeding in a Mother–Child Cohort in Spain ﻿

The relation of CUN-BAE index with body mass index and waist circumference in adults aged 50 to 85 years: the MCC-Spain study ﻿

Adherence to nutrition-based cancer prevention guidelines and breast, prostate and colorectal cancer risk in the MCC-Spain case–control study

Adherence to the 2018 WCRF/AICR cancer prevention guidelines and chronic lymphocytic leukemia in the MCC-Spain study

Association between trans fatty acid intake and overweight including obesity in 4 to 5-year-old children from the INMA study

Consumption of aspartame and other artificial sweeteners and risk of cancer in the Spanish multicase-control study (MCC-Spain)

Consumption of ultra-processed food and drinks and chronic lymphocytic leukemia in the MCC-Spain study

Consumption of ultra-processed foods and drinks and colorectal, breast, and prostate cancer

Dietary inflammatory index, dietary non-enzymatic antioxidant capacity, and colorectal and breast cancer risk (MCC-Spain study)

Dietary intake of antioxidants and inadequacies in diet in pregnant women in Spain: INMA-Environment and Childhood Cohort

Effect of maternal high dosages of folic acid supplements on neurocognitive development in children at 4-5 y of age: The prospective birth cohort Infancia y Medio Ambiente (INMA) study

High adherence to a mediterranean diet at age 4 reduces overweight, obesity and abdominal obesity incidence in children at the age of 8

Maternal nut intake in pregnancy and child neuropsychological development up to 8 years old: a population-based cohort study in Spain

Meat intake, cooking methods and doneness and risk of colorectal tumours in the Spanish multicase-control study (MCC-Spain)

Mediterranean dietary pattern in pregnant women and offspring risk of overweight and abdominal obesity in early childhood: The INMA birth cohort study

Omega-3 fatty acid intake during pregnancy and child neuropsychological development: a ulti-centre population-based birth cohort study in Spain

Social Factors Associated with Non-initiation and Cessation of Predominant Breastfeeding in a Mother–Child Cohort in Spain

The relation of CUN-BAE index with body mass index and waist circumference in adults aged 50 to 85 years: the MCC-Spain study