Browsing by author "Obón Santacana, M."
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Consumption of nuts and seeds and pancreatic ductal adenocarcinoma risk in the European Prospective Investigation into Cancer and Nutrition
Obón Santacana, M.; Luján Barroso, L.; Freisling, H.; Naudin, S.; Boutron Ruault, M. C.; Mancini, F. R.; Rebours, V.; Kühn, T.; Katzke, V.; Boeing, H.; Tjønneland, A.; Olsen, A.; Overvad, K.; Lasheras Mayo, María Cristina; Rodríguez Barranco, M.; Amiano, P.; Santiuste, C.; Ardanaz, E.; Khaw, K. T.; Wareham, N. J. (2019)
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Dietary inflammatory index, dietary non-enzymatic antioxidant capacity, and colorectal and breast cancer risk (MCC-Spain study)
Obón Santacana, M.; Romaguera, D.; Gracia Lavedan, E.; Molinuevo, A.; Molina Montes, E.; Shivappa, N.; Hebert, J. R.; Tardón García, Adonina; Castaño Vinyals, G.; Moratalla, F.; Guinó, E.; Marcos Gragera, R.; Azpiri, M.; Gil, L.; Olmedo Requena, R.; Lozano Lorca, M.; Alguacil, J.; Fernández Villa, T. (2019)